Restaurant Department Manager — Lead, Grow, Inspire

McDonald's

Hillside (NJ)

Presencial

USD 52 000 - 66 000

Tempo integral

14 dias+

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Vantagens oferecidas por esta oferta de emprego

15-25 days paid vacation
10 paid holidays and sabbatical
Education through Archways to Opportu…
Medical, dental and vision coverage
Pre-tax flexible spending accounts
Disability and life insurance
Matching gifts program

Resumo da oferta

McDonald's – a New Jersey restaurant operated by a franchisee – invites applications for a Department Manager. The role oversees guest service, kitchen, and people departments, leads shifts, trains staff, and ensures fast, accurate, and friendly service.

This position requires prior managerial experience in restaurant, retail, or hospitality settings, and a flexible, team-oriented attitude. Applicants must be 18 or older; the franchisee offers competitive pay and benefits such as education

Qualificações

  • Previous managerial experience is preferred, ideally within a restaurant, retail or hospitality environment.
  • We’re looking for positive team players with flexible schedules who like to have fun, with the passion to work the famously fast paced McDonald’s environment.
  • You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Responsabilidades

  • Lead shifts weekly, ensuring fast, accurate, friendly customer experience.
  • Manage Department Managers and staff, delegate tasks, and report results to leadership.
  • OverseeGuest Service, Kitchen, and People Departments to deliver great quality and service.
  • Train crew and managers in service procedures and restaurant policies.
  • Support scheduling to meet sales and profit goals.

Conhecimentos

Leadership
Customer service
Team management
Flexibility
Communication

Descrição da oferta de emprego

McDonald's – a New Jersey restaurant operated by a franchisee – invites applications for a Department Manager. The role oversees guest service, kitchen, and people departments, leads shifts, trains staff, and ensures fast, accurate, and friendly service.

This position requires prior managerial experience in restaurant, retail, or hospitality settings, and a flexible, team-oriented attitude. Applicants must be 18 or older; the franchisee offers competitive pay and benefits such as education

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