Restaurant Department Lead — Fast-Paced Ops & Growth

McDonald's; Kalamazoo (MI); On-site; USD 42,000 - 68,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Archways to Opportunity education

Paid time off

401(k) plan

Employee discounts

Job summary

McDonald’s franchise restaurant is seeking a Restaurant Manager to lead shifts, manage departments, and train crew for excellent guest service. You will supervise Training, Food Safety, and Inventory, set performance goals, and report results to ensure smooth operations and superb customer experiences.

Ideal candidates have prior managerial experience, a flexible schedule, and a passion for fast-paced work. Must be 18+ to supervise staff, with a strong emphasis on teamwork and safety.

Qualifications

• Experience leading shifts and departments in a fast-paced setting.
• Ability to train and motivate staff, manage scheduling, and monitor performance.

Responsibilities

• Lead shifts weekly to ensure fast, accurate, friendly guest service.
• Oversee departments (Training, Food Safety, Inventory) and set goals for teams.
• Ensure guest satisfaction and drive promotions while maintaining operations.

Skills

Managerial Experience

Team Leadership

Flexible Schedule

Education

High School Diploma or GED

Job description

McDonald’s franchise restaurant is seeking a Restaurant Manager to lead shifts, manage departments, and train crew for excellent guest service. You will supervise Training, Food Safety, and Inventory, set performance goals, and report results to ensure smooth operations and superb customer experiences.

Ideal candidates have prior managerial experience, a flexible schedule, and a passion for fast-paced work. Must be 18+ to supervise staff, with a strong emphasis on teamwork and safety.