Restaurant Assistant Manager: Lead Operations & Team

FOURJAY LLC; Little Rock (AR); On-site; USD 35,000 - 45,000; Full time

Job summary

FOURJAY LLC is seeking an Assistant Manager for their Little Rock, AR location. The Assistant Manager will lead restaurant operations, ensuring high standards for food quality, safety, and customer service are met.

This role requires strong communication skills, a high school diploma, and previous managerial experience. You will train and supervise staff while handling administrative duties. If you have a passion for the restaurant industry and thrive in a fast-paced environment, we want you!

Qualifications

• Ability to read, analyze, and create business documents.
• Excellent written and verbal communication skills.
• Strong decision-making and problem-solving skills.
• Good computer skills and proficiency in Word and Excel.
• Driver’s License and good driving record required.

Responsibilities

• Lead restaurant operations and ensure goals are met.
• Supervise and train staff on restaurant procedures.
• Manage inventory levels and ensure product availability.
• Handle customer complaints and provide resolutions.
• Maintain cleanliness and safety standards in the restaurant.

Skills

Communication skills

Problem-solving skills

Customer service experience

Managerial experience

Education

High school diploma or G.E.D.

Tools

Microsoft Word

Microsoft Excel

Job description

FOURJAY LLC is seeking an Assistant Manager for their Little Rock, AR location. The Assistant Manager will lead restaurant operations, ensuring high standards for food quality, safety, and customer service are met.

This role requires strong communication skills, a high school diploma, and previous managerial experience. You will train and supervise staff while handling administrative duties. If you have a passion for the restaurant industry and thrive in a fast-paced environment, we want you!