Restaurant Assistant Manager: Guest Experience Leader

pizzahut; Sinton (TX); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Discount program

Provider cost estimation tool

Wellness program

Pregnancy planning tool

GED credentials at no cost

Tuition Assistance

Daily Pay

Job summary

Ayvaz Pizza, a Pizza Hut franchisee in Texas, is seeking a Restaurant Assistant Manager to help run daily operations, ensuring friendly service and high food quality in a clean, inviting environment.

You will lead a team, schedule staff, maintain health and safety standards, and work under the General Manager to drive performance and customer satisfaction through coaching and teamwork.

Qualifications

• Minimum 1 year Assistant Manager experience (high volume food service concepts preferred).
• Flexibility to work, rotating shifts, including weekends and holidays.
• Valid Driver's License in good standing - access to private transportation.
• High School diploma or equivalent - possess all documents required by state and federal law.
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
• Excellent problem solving and decision-making skills, results oriented and customer service focused.

Responsibilities

• Overseeing restaurant's daily operations.
• Maintain day-to-day financial controls.
• Create and manage staff schedules.
• Interview, hire, train and orientate team.
• Oversee coaching, counseling, and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management.
• Ensure health and safety inspections and standards are met.
• Set the tone for the fun, family environment in the restaurant.

Skills

Assistant Manager

Team Leadership

Customer Service

Food Service

Flexibility

Problem Solving

Job description

Ayvaz Pizza, a Pizza Hut franchisee in Texas, is seeking a Restaurant Assistant Manager to help run daily operations, ensuring friendly service and high food quality in a clean, inviting environment.

You will lead a team, schedule staff, maintain health and safety standards, and work under the General Manager to drive performance and customer satisfaction through coaching and teamwork.