Restaurant Assistant Manager — Fast-Paced Pizza Team

Dhanani Group Inc; El Paso (TX); Vor Ort; USD 42.000 - 54.000; Vollzeit

Benefits dieser Stelle

Discount program

Provider cost estimation tool

Wellness program

Pregnancy planning tool

GED credentials at no cost

Tuition Assistance

Daily Pay

Zusammenfassung

Ayvaz Pizza is hiring a Restaurant Assistant Manager in El Paso, TX to support daily restaurant operations and drive guest satisfaction. You will work closely with the General Manager and district leadership to maintain standards and procedures while delivering friendly, fast service in a clean, welcoming setting.

The role requires leadership, availability for rotating shifts including weekends and holidays, and a high school diploma.

Qualifikationen

• Minimum 1 year Assistant Manager experience (high volume food service concepts preferred)
• Flexibility to work, rotating shifts, including weekends and holidays (Closed on Thanksgiving and Christmas)
• Valid Driver's License in good standing - access to private transportation
• High School diploma or equivalent - possess all documents required by state and federal law
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
• Excellent problem solving and decision-making skills, results oriented and customer service focused

Aufgaben

• Overseeing restaurant's daily operations
• Maintain day-to-day financial controls
• Create and manage staff schedules
• Interview, hire, train and orientate team
• Oversee coaching, counseling, and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management
• Ensure health and safety inspections and standards are met
• Set the tone for the fun, family environment in the restaurant

Kenntnisse

Leadership

Teamwork

Customer service

Problem solving

Ausbildung

High School diploma or equivalent

Jobbeschreibung

Ayvaz Pizza is hiring a Restaurant Assistant Manager in El Paso, TX to support daily restaurant operations and drive guest satisfaction. You will work closely with the General Manager and district leadership to maintain standards and procedures while delivering friendly, fast service in a clean, welcoming setting.

The role requires leadership, availability for rotating shifts including weekends and holidays, and a high school diploma.