Restaurant Assistant Manager

Eat’n Park Restaurants; Steubenville (OH); On-site; USD 47,000 - 60,000; Full time

Job summary

Eat’n Park Restaurants is seeking an Assistant Restaurant Manager to oversee operations and ensure customer satisfaction at their Steubenville location. This role offers competitive salary, comprehensive benefits, and growth opportunities within a rapidly advancing organization committed to creating smiles for guests. Candidates should have restaurant experience and strong management skills.

Benefits

20% discount on food

One free meal per shift

Free meal for family once a month

Eligibility for 401K, vision, dental, and medical plans

Paid time off

Life insurance

One weekend off per month

Qualifications

• At least 1 year of restaurant or hospitality experience; management experience preferred.
• Ability to stand/walk for 8-10 hours and lift up to 50 lbs.
• Flexible work schedule.

Responsibilities

• Overseeing restaurant operations during shifts.
• Greeting customers and ensuring satisfaction.
• Hiring, training, and developing team members.

Skills

Team management

Conflict resolution

Computer proficiency

Education

High school diploma or equivalent

College degree preferred

Tools

MS Office

POS systems

Inventory management

Job description

At Eat’n Park Restaurants, we pride ourselves on consistently creating smiles for our guests. We offer flexible schedules to meet your work/life needs and a career development path for all our restaurant team members. Eat’n Park Restaurants is part of Eat’n Park Hospitality Group, serving 50 million guests annually across various concepts and locations.

The salary range for this position is $47,000 - $60,000 per year with bonus eligibility.

A MANAGEMENT TEAM MEMBER CAN EXPECT:

Discounts:

• 20% discount on food at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
• Competitive national discount programs.

Free Food:

• One free meal per shift.
• Free meal for your family once a month.

Growth and Development:

• Continuous training via our Smile Universe platform.
• Rapid career advancement; 99% of our General Managers were promoted internally.

Benefits:

• Eligibility for 401K, vision, dental, and medical plans.
• Paid time off and salary continuance.
• Bonus eligibility.
• Life insurance.
• One weekend off per month.

Typical duties for our Assistant Restaurant Managers include:

• Overseeing restaurant operations during shifts.
• Greeting customers and conducting table visits to ensure satisfaction.
• Following all safety procedures.
• Hiring, training, and developing team members.
• Modeling and enforcing operational and quality standards.
• Creating smiles!

Qualifications:

• High school diploma or equivalent; college degree preferred.
• At least 1 year of restaurant or hospitality experience; management experience preferred.
• Ability to perform all essential duties, including standing/walking for 8-10 hours and lifting up to 50 lbs.
• Flexible work schedule.
• Effective team management and conflict resolution skills.
• Computer proficiency (MS Office, POS systems, inventory management, etc.).

Eat’n Park Hospitality Group is committed to equal employment opportunity and prohibits discrimination and harassment of any kind.