Restaurant Assistant Manager

Nbutexas

Houston (TX)

On-site

USD 42,000 - 62,000

Full time

14 days+
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Benefits offered by this job

Training & development
Growth opportunities
Bonus potential 20%
Benefits from start
PTO 3 days/quarter

Job summary

Nbutexas is seeking an Assistant Manager with fast-food, QSR, or fast-casual management experience who is ready to grow into full-service casual dining. You’ll lead operations, coach teams, and focus on guest satisfaction, quality, and sales.

We provide extensive training and development, strong growth opportunities, a monthly bonus potential up to 20% of base salary, health, dental & vision benefits from the first of the month after start date, and 3 PTO days earned per quarter to support your

Qualifications

  • 2+ years of restaurant management experience in fast-food/QSR/fast-casual environments.
  • Strong leadership and coaching skills with a focus on developing teams.
  • Willingness to learn full-service restaurant operations and hospitality.

Responsibilities

  • Learn and support Front-of-House and Back-of-House full-service operations.
  • Lead daily operations while driving guest satisfaction, quality, and sales.
  • Coach, motivate, and develop team members.
  • Build knowledge of P&L management, labor, food costs, and key restaurant KPIs.
  • Maintain high standards for food quality, cleanliness, service, and operational execution.

Skills

Restaurant management
Leadership
Coaching and developing teams
Communication
Organizational skills
Problem solving
Integrity

Job description

Restaurant Assistant Manager – Grow Into Full-Service Dining

Ready to take your restaurant management career to the next level? We’re looking for an Assistant Manager with fast-food, QSR, or fast-casual management experience who is ready to expand their skills and transition into full-service casual dining.

Full-service experience is NOT required. If you have strong leadership skills, understand restaurant operations, and want to grow professionally, we’ll provide the training and support to help you make the transition.

Restaurant Assistant Manager - What We Offer
  • Excellent training and development to build your full-service restaurant management skills
  • Strong growth and advancement opportunities
  • Monthly bonus potential up to 20% of base salary
  • Health, Dental & Vision benefits beginning the first of the month following your start date
  • 3 PTO days earned per quarter, starting immediately
Restaurant Assistant Manager - What We’re Looking For
  • 2+ years of restaurant management experience in fast food, QSR, fast casual, or a similar high-volume environment
  • Strong leadership skills with a passion for coaching and developing teams
  • Desire to learn full-service restaurant operations and hospitality
  • Strong communication, organization, and problem-solving skills
  • Positive, hands-on leader who values integrity, accountability, and teamwork
Restaurant Assistant Manager - What You’ll Do
  • Learn and support both Front-of-House and Back-of-House full-service operations
  • Lead daily operations while driving guest satisfaction, quality, and sales
  • Coach, motivate, and develop team members
  • Build your knowledge of P&L management, labor, food costs, and key restaurant KPIs
  • Maintain high standards for food quality, cleanliness, service, and operational execution

If you’ve built your management foundation in QSR or fast casual and are ready for the next step, this is an opportunity to broaden your experience, develop valuable new skills, and grow your career with a company that invests in its leaders.

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