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A leading restaurant chain is looking for an Assistant Restaurant Manager. This role involves managing restaurant operations, ensuring customer satisfaction, and developing team members. Candidates should have flexible schedules and at least one year of restaurant or hospitality experience, with opportunities for rapid career advancement.
At Eat’n Park Restaurants, we pride ourselves on consistently creating smiles for our guests. We offer extremely flexible schedules to meet your work/life needs and offer a career development path for all of our restaurant team members. Eat’n Park Restaurants is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.
The salary range for this position is $47,000 - $60,000 / year with bonus eligibility.
A MANAGEMENT TEAM MEMBER YOU CAN EXPECT:
Discounts:
Free Food:
Growth and Development:
Benefits:
Typical work activities forourAssistant RestaurantManagers include:
Qualifications:
Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.