Restaurant Assistant General Manager | Casual Dining Restaurant | Great Team Environment

nextgen-hospitality-solutions

Dothan (AL)

On-site

USD 65,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Medical, Dental, and Vision insurance
401(k) with company match
Paid Time Off
Pathway to General Manager and multi‑u

Job summary

NextGen Hospitality Solutions seeks an Assistant General Manager for a high-volume, full-service casual dining restaurant in Dothan, AL. This leadership role offers the chance to drive operational excellence, mentor a talented team, and directly influence guest experiences and restaurant profitability.

You will oversee daily operations, manage scheduling and staff development, ensure food safety and health code compliance, monitor P&L and costs, and build guest loyalty through exceptional

Qualifications

  • 3+ years of full-service restaurant management experience.
  • Proven track record managing high-volume operations.
  • Strong coaching and team-building capabilities.
  • Solid understanding of food costs, inventory, and P&L.
  • Availability for flexible hours including evenings and weekends.

Responsibilities

  • Oversee daily operations and ensure consistent quality standards.
  • Manage scheduling, training, and development of restaurant staff.
  • Maintain food safety, health codes, and operational compliance.
  • Monitor P&L, control costs, and maximize profitability.
  • Build guest loyalty through exceptional service and experience.

Skills

Leadership
Team-building
Coaching
P&L management
Scheduling

Job description

Lead a High-Energy Casual Dining Team as Assistant General Manager

Ready to make your mark in a bustling restaurant environment?

We're hiring an Assistant General Manager for a high-volume, full-service casual dining restaurant in Dothan, AL. This leadership role offers the chance to drive operational excellence, mentor a talented team, and directly influence guest experiences and restaurant profitability. If you have the skills and passion to lead, this opportunity is waiting for you.

Why You'll Love This Opportunity
  • Competitive salary of $65,000–$75,000 annually plus bonus potential
  • Comprehensive benefits including Medical, Dental, and Vision coverage
  • 401(k) retirement plan and Paid Time Off
  • Clear pathway to General Manager and multi-unit leadership roles
  • Lead a dynamic team in a fast-paced, high-volume environment
What You'll Do
  • Oversee daily operations and ensure consistent quality standards
  • Manage scheduling, training, and development of restaurant staff
  • Maintain food safety, health codes, and operational compliance
  • Monitor P&L, control costs, and maximize profitability
  • Build guest loyalty through exceptional service and experience
What We're Looking For
  • 3+ years of full-service restaurant management experience
  • Proven track record managing high-volume operations successfully
  • Strong coaching and team-building capabilities
  • Solid understanding of food costs, inventory, and P&L
  • Availability for flexible hours including evenings and weekends

If you're ready to lead, grow, and build something great, we'd love to hear from you.

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