Resident Meals Cook – Nutritious Care Kitchen

Healthcare Services Group; Dunbar (WV); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNCWor

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group is seeking a Cook to prepare nutritious meals for residents in a long-term care facility. You will follow menus, maintain quality, and ensure safe handling of food while working with a collaborative team.

You will support inventory, interact with residents and staff, and uphold HCSG standards and vaccination policies to contribute to a positive dining experience for the community.

Qualifications

• High school diploma or equivalent.
• Experience as a cook or in food preparation preferred.
• Ability to follow recipes and dietary restrictions.
• COVID-19 vaccination policy compliance.
• Residency within service area required.
• Current ServSafe or Food Handler certification based on state/county law.
• Lift up to 50 pounds; stand for extended periods.
• May require sanitation and safety course.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Food preparation

Dietary restrictions

Customer service

Food safety

Education

High school diploma or equivalent

Job description

Healthcare Services Group is seeking a Cook to prepare nutritious meals for residents in a long-term care facility. You will follow menus, maintain quality, and ensure safe handling of food while working with a collaborative team.

You will support inventory, interact with residents and staff, and uphold HCSG standards and vaccination policies to contribute to a positive dining experience for the community.