Resident-Focused Cook: Nutritious Meals & Care

Healthcare Services Group, Inc

Oak Hill (WV)

Vor Ort

USD 27.000 - 37.000

Vollzeit

Vor 2 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Free Telemedicine*
Free Prescription Discount Program
Free Employee Assistance Programs
EarnedIt wage access
Financial Wellness Support from PNC
Hands-on-Training & Support
Career Development

Zusammenfassung

Healthcare Services Group (HCSG) is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will ensure high quality, taste, and presentation while following strict safety guidelines.

The role requires serving residents with a positive attitude, collaborating with staff, and maintaining cleanliness and inventory. Prior cooking experience and relevant certifications are preferred.

Qualifikationen

  • High school diploma or equivalent required.
  • ServSafe or Food Handler certification required by state/county law.
  • Ability to lift/carry up to 50 pounds and stand for extended periods.
  • Must be able to follow recipes and dietary restrictions.
  • Positive attitude and good communication with residents and staff.
  • COVID-19 vaccination policy compliance.

Aufgaben

  • Prepare and cook meals according to planned menus and recipes.
  • Ensure food quality, taste, and presentation meet standards.
  • Follow food safety and sanitation guidelines; keep the kitchen clean.
  • Manage inventory and assist with supplies ordering.
  • Interact positively with residents, staff, and guests.
  • Perform all other duties as assigned.

Kenntnisse

Food safety adherence
Customer service
Teamwork
Following recipes
Sanitation compliance
Physical stamina

Ausbildung

High school diploma or equivalent
ServSafe or Food Handler certification
Residency within service area

Jobbeschreibung

Healthcare Services Group (HCSG) is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will ensure high quality, taste, and presentation while following strict safety guidelines.

The role requires serving residents with a positive attitude, collaborating with staff, and maintaining cleanliness and inventory. Prior cooking experience and relevant certifications are preferred.

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