Resident-Focused Cook: Nutritious Meals & Stable Hours

Colonial Group; Roseland (NJ); On-site; USD 36,000 - 54,000; Full time

Benefits offered by this job

8 holidays & 3 floating holidays

Discounted Meal Program

Paid Training & Uniforms

Associate Referral Bonus

Job summary

Benchmark Senior Living is seeking a Cook to prepare nutritious meals for residents in a compliant kitchen environment. You will follow federal, state, and local guidelines under the supervision of the Food Services Director to maintain quality food service.

Strong culinary skills and dedication to quality cuisine are valued, with a focus on reliable hours and work-life balance. A supporting team and well-established policies ensure consistent service.

Qualifications

• High school diploma or equivalent.
• Culinary Arts training preferred.
• 2 years of dietary experience.
• Knowledge of dietary procedures and related laws and guidelines.

Responsibilities

• Assures all dietary procedures are followed.
• Operate kitchen equipment safely and effectively.
• Establish food production line to ensure meals are prepared on time.
• Represent the community with a positive attitude when interacting with residents and families.
• Prepare and serve nutritious meals with high-quality presentation.

Skills

Food safety

Culinary skills

Team leadership

Dietary guidelines

Education

High school diploma or equivalent

Culinary Arts training preferred

Job description

Benchmark Senior Living is seeking a Cook to prepare nutritious meals for residents in a compliant kitchen environment. You will follow federal, state, and local guidelines under the supervision of the Food Services Director to maintain quality food service.

Strong culinary skills and dedication to quality cuisine are valued, with a focus on reliable hours and work-life balance. A supporting team and well-established policies ensure consistent service.