Resident-Focused Cook — Nutritious Meals & Seasonal Menus

Astral at Franklin

Franklin (IN)

Presencial

USD 18.000 - 21.000

Jornada completa

14 días+
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Descripción de la vacante

Astral at Franklin is seeking a qualified kitchen teammate to prepare nutritious meals for residents, follow menus, and adapt recipes for dietary needs.

You will coordinate serving, manage portions to minimize waste, maintain a clean, sanitary kitchen, assist in menu planning, train staff, and ensure compliance with all regulations. A high school diploma/GED, ServSafe certification, and at least 1 year of cooking experience are required.

Formación

  • High School Diploma or GED is required.
  • ServSafe certification is required.
  • 1+ years of cooking experience.

Responsabilidades

  • Prepare food daily according to menus and adapt recipes for dietary needs.
  • Ensure attractive presentation of food on the plate.
  • Coordinate serving and monitor portions to meet residents' requests and minimize waste.
  • Maintain an accurate record of chargeable meals and submit monthly records.
  • Assist with menu planning and adjust menus for seasonality and events.
  • Identify food and supplies for next week and report needs.
  • Prepare meats for storage and labeling; ensure proper handling.
  • Maintain a clean, safe, and sanitary kitchen; comply with regulations.
  • Assist in training other kitchen staff in food preparation.
  • Perform other duties as assigned; comply with policies.

Conocimientos

Cooking
Food preparation
Menu planning
Sanitation & safety
Communication

Educación

High School Diploma/GED

Descripción del empleo

Astral at Franklin is seeking a qualified kitchen teammate to prepare nutritious meals for residents, follow menus, and adapt recipes for dietary needs.

You will coordinate serving, manage portions to minimize waste, maintain a clean, sanitary kitchen, assist in menu planning, train staff, and ensure compliance with all regulations. A high school diploma/GED, ServSafe certification, and at least 1 year of cooking experience are required.

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