Regional Lead, Fresh Produce Kiosk Operations

GBC Food Services; Pittsburgh (Allegheny County); On-site; USD 90,000 - 130,000; Full time

Job summary

GBC Food Services seeks a Regional Manager of Cut Produce Kiosks to oversee operations, sales, and distribution across franchisee-run kiosks in a designated region. You will ensure compliance with brand standards, drive efficiency, and meet regional sales targets while collaborating with franchisees, host locations, and supply chain teams.

This role emphasizes leadership, strategic planning, and operational excellence to promote franchisee success within our win-win-win model.

Qualifications

• Bachelor’s degree in Business Administration or related field.
• Minimum of 8 years of relevant experience.
• Candidates should possess or obtain the ServSafe Manager Certification within agreed timeframe.

Responsibilities

• Analyze and implement strategies based on P&L statements.
• Attend and report on sales meetings.
• Conduct and document regular store visits.
• Oversee operations to ensure Supreme Service Solutions standards.
• Recruit and train Regional Managers and Field Supervisors.
• Foster strong relationships with store managers and Franchisees.

Skills

Business & finance basics

Communication skills

Managerial diplomacy

MS Office

Organizational & analytical

Education

Bachelor’s degree in Business Administration

ServSafe Manager Certification

Job description

GBC Food Services seeks a Regional Manager of Cut Produce Kiosks to oversee operations, sales, and distribution across franchisee-run kiosks in a designated region. You will ensure compliance with brand standards, drive efficiency, and meet regional sales targets while collaborating with franchisees, host locations, and supply chain teams.

This role emphasizes leadership, strategic planning, and operational excellence to promote franchisee success within our win-win-win model.