QSR Restaurant GM — Lead Operations & Profit Growth

Burger King - 28906 - Yuba City 2; Yuba City (CA); On-site; USD 42,000 - 64,000; Full time

Job summary

Burger King - 28906 - Yuba City 2 is seeking a motivated restaurant leader to oversee daily operations, ensure top-notch customer service, and manage costs effectively. You will supervise staff, train team members, and maintain health and safety standards in a fast-paced environment.

The role requires strong communication, problem-solving, and leadership skills, with a focus on driving sales and maintaining excellent restaurant image.

Qualifications

• High School diploma or GED; some college preferred.
• Must be at least 18 years of age and ServSafe certified.
• Previous restaurant experience desirable.

Responsibilities

• Work the front counter to ensure quality service and customer satisfaction.
• Train and coach employees to provide courteous service and handle complaints.
• Plan and review operations procedures with management.
• Monitor costs, inventory, and labor to maximize profitability.
• Develop labor schedules and post them in advance; adjust to demand.

Skills

Customer service

Team leadership

Cash handling

Labor scheduling

Food safety

Education

High School Diploma or GED

ServSafe certification

Tools

POS systems

Job description

Burger King - 28906 - Yuba City 2 is seeking a motivated restaurant leader to oversee daily operations, ensure top-notch customer service, and manage costs effectively. You will supervise staff, train team members, and maintain health and safety standards in a fast-paced environment.

The role requires strong communication, problem-solving, and leadership skills, with a focus on driving sales and maintaining excellent restaurant image.