QSR Restaurant GM - Lead & Elevate Guest Experience

TravelCenters of America; Register (GA); On-site; USD 55,000 - 65,000; Full time

Benefits offered by this job

Competitive wages and annual bonus

Medical, dental, vision and life ins.

401(k) with company match

Paid vacation and holidays

Tuition reimbursement

On-site meal discounts

Discounts on technology, travel, food,

Growth opportunities with training

Relocation assistance

Job summary

TravelCenters of America is seeking a Restaurant General Manager to lead the operations and marketing of our quick-service restaurants. You will staff, train, supervise, and coach the team to deliver fast, friendly service and high-quality food while driving profitability.

You will manage payroll, inventory, vendor relations, and ensure safety standards with a focus on revenue growth and guest satisfaction.

Qualifications

• Leadership skills to guide a team in a fast-paced quick-service environment.
• Strong staff development and performance coaching abilities.
• Excellent verbal and written communication for guest and team interactions.

Responsibilities

• Lead restaurant operations to meet performance standards and profitability.
• Staff recruitment, training, and development; coach according to policy.
• Ensure fast, courteous service and quality food in a clean environment.

Skills

Leadership

Staff development

Customer service

P&L understanding

Flexibility

Education

High School Diploma or GED

Associate or Bachelor's degree preferred

Tools

POS software

Job description

TravelCenters of America is seeking a Restaurant General Manager to lead the operations and marketing of our quick-service restaurants. You will staff, train, supervise, and coach the team to deliver fast, friendly service and high-quality food while driving profitability.

You will manage payroll, inventory, vendor relations, and ensure safety standards with a focus on revenue growth and guest satisfaction.