Private Sailing Yacht Chef: Healthy Med & Veg Cuisine

Freyrecruitment; Newport (RI); On-site; USD 65,000 - 90,000; Full time

Job summary

Freyrecruitment is seeking a calm, well-organised Chef to join a private sailing yacht on a full-time basis. The role requires running the galley independently, managing budgets and provisioning, and delivering healthy, Mediterranean- and vegetarian-focused cuisine for a discerning owner and crew.

The vessel operates along the US East Coast and Caribbean, typically based in Newport, Rhode Island, with Antigua during the Caribbean season.

Qualifications

• Previous sail yacht chef experience
• Ability to run galley independently
• Experience with budgeting and provisioning
• Comfort with long-term private yacht employment

Responsibilities

• Run the galley independently and maintain high standards of cleanliness and safety
• Plan and manage provisioning and budgets
• Prepare healthy, Mediterranean, modern American and vegetarian dishes for owner and crew

Job description

Freyrecruitment is seeking a calm, well-organised Chef to join a private sailing yacht on a full-time basis. The role requires running the galley independently, managing budgets and provisioning, and delivering healthy, Mediterranean- and vegetarian-focused cuisine for a discerning owner and crew.

The vessel operates along the US East Coast and Caribbean, typically based in Newport, Rhode Island, with Antigua during the Caribbean season.