Private Chef – Weekdays, Creative Menus & Events

Tiny Spoon Chef, Inc.; New York (NY); On-site; USD 37,000 - 41,000; Full time

Benefits offered by this job

Retirement Plan

Health Insurance (After 90 days)

Short & Long Term Disability

Life Insurance

Flexible Spending Account (FSA)

Dependent Care Account (DCA)

Paid Time Off

Profit Sharing

Job summary

Tiny Spoon Chef, Inc. is seeking a full-time personal chef in New York, offering Monday through Friday from 8am to 6pm, with evenings and weekends free.

You will manage 8–9 clients weekly, performing grocery shopping, meal planning, cooking, and kitchen clean-up, while showcasing creativity across cuisines. Benefits include retirement plan, health/dental/vision insurance after 90 days, disability, life insurance, FSA, DCA, PTO, and profit sharing.

Qualifications

• Minimum four years of line experience.
• Sense of urgency and attention to detail.
• People skills and client-focused service.
• ServSafe Manager certification.
• State-specific Allergen knowledge.
• Reliable vehicle.

Responsibilities

• Handle weekly grocery shopping for 8–9 clients per week.
• Plan meals and cook, plus kitchen clean-up.
• Host intimate private dining events and dinner parties.
• Teach cooking classes and lead corporate workshops.
• Contribute to menu design and event catering.

Skills

Line experience

Culinary experience

Customer interaction

Education

ServSafe Manager certification

Job description

Tiny Spoon Chef, Inc. is seeking a full-time personal chef in New York, offering Monday through Friday from 8am to 6pm, with evenings and weekends free.

You will manage 8–9 clients weekly, performing grocery shopping, meal planning, cooking, and kitchen clean-up, while showcasing creativity across cuisines. Benefits include retirement plan, health/dental/vision insurance after 90 days, disability, life insurance, FSA, DCA, PTO, and profit sharing.