Private Chef: Mon–Fri, 8am–6pm | Growth Path

Tiny Spoon Chef, Inc.; Philadelphia (Philadelphia County); Sur place; USD 71 635 000 - 80 231 000; Plein temps

Avantages offerts par ce poste

401k and Matching

Health, Dental & Vision Insurance

Disability Insurance

Life Insurance

Accident & Critical Illness Insurance

Flexible Spending Account (FSA)

Dependent Care Account (DCA)

Paid Time Off

Profit Sharing

Résumé du poste

Tiny Spoon Chef, Inc. is hiring a full-time Personal Chef to provide consistent, high-quality kitchen experiences Monday through Friday, 8am-6pm. You will manage grocery planning, menu development, and cooking for 8–9 clients weekly while building strong client relationships.

Expect opportunities to host intimate dining events, teach classes, and lead team-building workshops. Salary is $25–$28 per hour with strong benefits and room for advancement as you demonstrate excellence in culinary

Qualifications

• Minimum of two to four years of line experience.
• Ability to handle fast-paced kitchen environments and maintain high quality.

Responsabilités

• Plan weekly menus and grocery shopping.
• Cook and perform kitchen clean-up for 8–9 clients per week.
• Host private dining events and lead cooking workshops.
• Contribute to menu design and event catering.

Connaissances

Culinary experience

Cooking

Description du poste

Tiny Spoon Chef, Inc. is hiring a full-time Personal Chef to provide consistent, high-quality kitchen experiences Monday through Friday, 8am-6pm. You will manage grocery planning, menu development, and cooking for 8–9 clients weekly while building strong client relationships.

Expect opportunities to host intimate dining events, teach classes, and lead team-building workshops. Salary is $25–$28 per hour with strong benefits and room for advancement as you demonstrate excellence in culinary