A popular local restaurant in Denver is seeking a Prep Cook to assist the executive chef with food preparation tasks. The ideal candidate will have a high school diploma and at least 1-2 years of experience in the food service industry. Responsibilities include following directions in food prep, labeling items clearly, and ensuring all food is ready for the line cooks. A culinary degree is preferred but not mandatory. Join our team to contribute to creating perfect meals in a dynamic environment.
Qualifications
High school diploma or equivalent preferred.
Minimum of 1-2 years experience in food service/hospitality field.
Food handler's card may be required according to local regulations.
Responsibilities
Follow clear direction in food preparation and storing.
Label and date all prepped items properly.
Ensure food is prepared for line cooks.
Skills
Strong listening skills
Understanding of English
Clear communication skills
Basic math skills
Education
High school diploma or equivalent
2 or 4 year culinary degree
1-2 years experience in food service
Job description
A popular local restaurant in Denver is seeking a Prep Cook to assist the executive chef with food preparation tasks. The ideal candidate will have a high school diploma and at least 1-2 years of experience in the food service industry. Responsibilities include following directions in food prep, labeling items clearly, and ensuring all food is ready for the line cooks. A culinary degree is preferred but not mandatory. Join our team to contribute to creating perfect meals in a dynamic environment.