Prep Cook: Fast-Paced Scratch Kitchen, Flexible Shifts

J. Alexander's Restaurants Career Center; Atlanta (GA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive compensation

401(k) with Company Match

Flexible scheduling

Job summary

Stoney River Steakhouse and Grill is seeking a Prep Cook to join our open-kitchen team. You will support high-standards in food presentation and execution in a fast-paced, scratch kitchen environment.

We value teamwork, attention to detail, and a commitment to quality. Flexible shifts and competitive compensation are offered, with opportunities for growth within the SPB Hospitality family.

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, and ovens required.

Responsibilities

• Execute proper food recipes and follow company specifications while maintaining a clean station.
• Maintain sanitation and safe food handling procedures per standards.
• Assist with opening duties and closing cleaning tasks.

Skills

Cooking

Food preparation

Teamwork

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

Stoney River Steakhouse and Grill is seeking a Prep Cook to join our open-kitchen team. You will support high-standards in food presentation and execution in a fast-paced, scratch kitchen environment.

We value teamwork, attention to detail, and a commitment to quality. Flexible shifts and competitive compensation are offered, with opportunities for growth within the SPB Hospitality family.