Prep Cook - Fast-Paced Kitchen, Guest-First Service

Paradies Lagardère; Romulus (MI); Sur place; USD 17 000 - 22 000; Plein temps

Résumé du poste

Paradies Lagardère in Romulus, MI, is seeking a prep cook to join a fast-paced kitchen. You’ll follow recipes, prepare items, and uphold food safety and cleanliness standards while delivering First-Class service to guests.

Requirements include 1 year of cooking experience in a high-volume environment, ServeSafe certification, and the ability to work unsupervised. The role emphasizes teamwork, reliability, and adherence to grooming and safety guidelines.

Qualifications

• Minimum 1 year cooking experience in high-volume or fast casual dining.
• ServeSafe Certification or equivalent required by state.
• Able to work unsupervised for extended periods with good judgment.
• High School Diploma or GED.

Responsabilités

• Prepare food following recipes and ensure adherence to food safety standards.
• Restock kitchen supplies and assist with ordering as directed.
• Maintain clean, organized work area and proper storage of items.
• Operate knives, slicers and kitchen equipment safely and efficiently.
• Act with courtesy and professionalism toward guests and team members.

Connaissances

Customer service

English communication

Multitasking

Teamwork

Formation

High School Diploma or GED

Description du poste

Paradies Lagardère in Romulus, MI, is seeking a prep cook to join a fast-paced kitchen. You’ll follow recipes, prepare items, and uphold food safety and cleanliness standards while delivering First-Class service to guests.

Requirements include 1 year of cooking experience in a high-volume environment, ServeSafe certification, and the ability to work unsupervised. The role emphasizes teamwork, reliability, and adherence to grooming and safety guidelines.