Prep Cook: Efficient, Detail-Driven Kitchen Pro

OTH Hotels Resorts; Pittsburgh (Allegheny County); On-site; USD 17,000 - 25,000; Full time

Job summary

OTH Hotels Resorts in the Pittsburgh area is seeking a Cook Food Prep to support kitchen operations by preparing ingredients, keeping prep areas clean, and following established recipes and food-safety guidelines.

This fast-paced role requires standing, lifting up to 50 lbs, reading production lists, and collaborating with the culinary team to ensure timely service.

Ideal candidates have a high school diploma and up to one year of kitchen experience; food safety certification is preferred.

Qualifications

• High school diploma or equivalent required.
• Minimum 1 year of food preparation or kitchen experience preferred.
• Food safety certification preferred (or required per local regulations).

Responsibilities

• Prepare raw ingredients including washing, peeling, chopping, slicing, dicing, and portioning.
• Follow standardized recipes and daily production prep lists.
• Ensure ingredients are prepped and ready for service.
• Complete opening and closing prep duties.

Skills

Attention to detail

Teamwork

Communication

Recipe reading

Food safety

Education

High school diploma or equivalent

Job description

OTH Hotels Resorts in the Pittsburgh area is seeking a Cook Food Prep to support kitchen operations by preparing ingredients, keeping prep areas clean, and following established recipes and food-safety guidelines.

This fast-paced role requires standing, lifting up to 50 lbs, reading production lists, and collaborating with the culinary team to ensure timely service.

Ideal candidates have a high school diploma and up to one year of kitchen experience; food safety certification is preferred.