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Seasons 52 Restaurant in Orlando, Florida, is seeking team members to work in a fast-paced, guest-centric environment. This position involves preparing portions and food items that celebrate a fresh dining experience.
Responsibilities include following recipe guidelines, stocking necessary items, and ensuring food safety and sanitation standards are met. The role offers competitive compensation, flexible schedules, and various benefits such as paid sick leave and career advancement opportunities.
For this position, pay will be variable by location - See additional job details and benefits below.
Preparing Portions And Food Items While
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well.