Prep Cook

Culinary Dropout; Charlotte (NC); On-site; USD 23,000 - 28,000; Part time

Benefits offered by this job

Medical, dental, & vision benefits

35% dining discounts at Fox Restaurant

Discounts at The Cheesecake Factory &北

Growth opportunities within brands

Job summary

Culinary Dropout in Charlotte, NC is seeking a Prep Cook to join our team. This part-time role requires 1+ year of high-volume restaurant experience, strong communication, and the ability to stand for long periods while lifting up to 25 pounds.

You will prep and cook a variety of items in a fast-paced setting. Compensation ranges from $17.50 to $19.50 per hour, with benefits available after 25 hours per week.

Qualifications

• Must have 1+ year high-volume restaurant experience.
• Excellent communication skills.
• Able to stand for long periods and lift up to 25 pounds.
• Eye for detail in a fast-paced environment.
• Prep and cook meats, seafood, poultry, vegetables using kitchen equipment.
• Portion products and follow recipes.
• Follow all food safety and sanitation standards; work clean.
• Perform calmly and effectively in high-volume settings.
• Availability to work weekends and some holidays.
• Be available to fill in as needed to ensure smooth operation.

Responsibilities

• Prep and cook a variety of meats, seafood, vegetables and other items using broilers, ovens, grills, fryers and other kitchen equipment.
• Portion product and follow recipes.
• Follow all food safety and sanitation standards; work clean.
• Perform calmly and effectively in a high-volume environment.
• Availability to work weekends and some holidays.
• Be available to fill in as needed to ensure smooth operation.

Skills

High-volume restaurant experience

Communication skills

Standing for long periods

Lift up to 25 pounds

Job description

Posting Location : Location US-NC-Charlotte

Full-time/Part-time Part Time

Posting Location : Address 15220 Bowl St

Posting Location : Postal Code 28277

Compensation Range

$17.50 - $19.50 / hour

Overview:

Hiring Immediately – Prep Cook

Please join us for job fair on Monday 9/28 - Sunday 10/18 (NO Sunday 10/4 & 10/11). Hours are Monday to Saturday 10:00am - 6:00pm and Sunday 11:00am - 4:00pm at 15220 Bowl St. W e are excited to join The Bowl at Ballantyne this fall!

Why Culinary Dropout?

• Killer earning potential
• Benefits available when you work 25 hours per week – including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Opportunity for growth within our family of brands

Who we are:

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time. If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here. We’re hiring immediately!

What you’ll do:

• Must have 1+ year high-volume restaurant experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• You have an eye for detail and you’re comfortable working in a fast-paced environment
• Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment.
• Portion product and follow recipes.
• Follow all food safety and sanitation standards. Work clean.
• Perform calmly and effectively in a high-volume environment
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.