Premium Club Supervisor

Delaware North at TD Garden

Boston (MA)

On-site

USD 27,552 - 30,307

Part time

14 days+

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Benefits offered by this job

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Job summary

Delaware North at TD Garden in Boston, MA is hiring a part-time Premium Club Supervisor to ensure premier food service and hospitality operations while delivering an exemplary guest experience. The role includes overseeing costs, scheduling staff for events, and supporting hiring and training efforts.

Responsibilities also encompass monitoring budgets and health & safety compliance, with a flexible schedule including nights, weekends, and holidays.

Qualifications

  • Minimum of 2 years of hospitality and high-volume dining experience.
  • Strong knowledge of food and wine.
  • Basic knowledge of cost control measures and profit and loss.
  • Ability to problem-solve and operate in a fast-paced environment.
  • Ability to work flexible hours, including nights and weekends.
  • No college degree required.

Responsibilities

  • Oversee inventory and estimates of food and beverage costs.
  • Schedule all front-of-house premium club team members for events.
  • Assist with the hiring, training, and development of suite team members.
  • Review financial information and monitor budgets to ensure efficient operations.
  • Inspect suites, kitchen, and storage areas to ensure that health and safety regulations are adhered to.

Skills

Hospitality experience
Food & wine knowledge
Cost controls knowledge
Problem-solving
Flexibility
No degree required

Job description

Delaware North Sportservice is hiring part-time Premium Club Supervisors to join our team at TD Garden in Boston, Massachusetts. As a Premium Club Supervisor, you will be responsible for ensuring all food service and hospitality operations are efficiently carried out while providing an exemplary guest experience.

Pay

$20.00 – $22.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules
What will you do?
  • Oversee inventory and estimates of food and beverage costs
  • Schedule all front-of-house premium club team members for events
  • Assist with the hiring, training, and development of suite team members
  • Review financial information and monitor budgets to ensure efficient operations
  • Inspect suites, kitchen, and storage areas to ensure that health and safety regulations are adhered to
More about you
  • Minimum of 2 years of previous hospitality and high-volume dining experience required
  • Strong knowledge of food and wine
  • Basic knowledge of cost control measures and profit and loss
  • Ability to problem-solve and operate in a fast-paced environment
  • Ability to work flexible hours, including nights and weekends
  • No college degree required
Physical requirements
  • Standing and walking for the entire length of the shift
  • Ability to lift to 50 pounds
Shift details

Days
Evenings
Holidays
M-F
Weekends
Events

Source: Hospitality Online

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