Premier Fine Dining Front-of-House Manager

Belterra Casino Resort; Florence (IN); On-site; USD 50,000 - 70,000; Full time

Job summary

A prominent casino entertainment company in Florence, Indiana, is seeking an experienced Food and Beverage Manager to oversee all restaurant operations. Responsibilities include ensuring guest satisfaction, managing staff, and maintaining high standards for service and cleanliness. The ideal candidate has a Bachelor’s degree and considerable experience in food and beverage management, specifically in high-volume environments. This role requires effective leadership and the ability to enhance department revenues through innovative strategies.

Qualifications

• Experience in managing catering and banquet operations.
• Demonstrated management experience in a high-volume restaurant.
• Must be able to obtain/maintain any necessary licenses and/or certifications.

Responsibilities

• Oversee efficient operation of food and beverage outlets.
• Ensure cleanliness and security of company assets.
• Develop and implement department management plans.

Skills

Guest relations

Knowledge of wines and alcoholic beverages

Table-side service

Bar operations

Education

Bachelor’s Degree in Business Management or related field

Job description

A prominent casino entertainment company in Florence, Indiana, is seeking an experienced Food and Beverage Manager to oversee all restaurant operations. Responsibilities include ensuring guest satisfaction, managing staff, and maintaining high standards for service and cleanliness. The ideal candidate has a Bachelor’s degree and considerable experience in food and beverage management, specifically in high-volume environments. This role requires effective leadership and the ability to enhance department revenues through innovative strategies.