Fine Dining F&B Manager — Elevate Guest Experience

Terre Haute Casino Resort; Terre Haute (IN); On-site; USD 55,000 - 75,000; Full time

Job summary

A premier entertainment venue in Terre Haute, IN is seeking a Fine Dining Manager for their food and beverage operations. The successful candidate will oversee various restaurant venues and ensure exceptional guest service. Key responsibilities include managing staff, maintaining high service standards, and collaborating with culinary teams. The ideal candidate has 2+ years in food and beverage management and is detail-oriented with strong leadership skills. Available to work flexible hours including nights and weekends.

Qualifications

• 2+ years managing high volume food and beverage operations.
• Experience managing salaried team members.
• Extensive knowledge of wine and liquor preferred.

Responsibilities

• Oversee front of house operations of food and beverage outlets.
• Collaborate with culinary teams for menu adherence.
• Ensure high service standards and guest satisfaction.

Skills

Hands-on guest service

Detail oriented

Leadership skills

Strong communication skills

Analytical skills

Education

4 year degree or related field experience

Valid health certifications

Tools

Microsoft Excel

Microsoft Word

Job description

A premier entertainment venue in Terre Haute, IN is seeking a Fine Dining Manager for their food and beverage operations. The successful candidate will oversee various restaurant venues and ensure exceptional guest service. Key responsibilities include managing staff, maintaining high service standards, and collaborating with culinary teams. The ideal candidate has 2+ years in food and beverage management and is detail-oriented with strong leadership skills. Available to work flexible hours including nights and weekends.