PM Seafood Cutter: Precision Prep & Quality

Intercity Packers Ltd.

Fort Lauderdale (FL)

On-site

USD 2,617,000 - 3,168,000

Full time

4 days ago
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Benefits offered by this job

Medical benefits
Dental & Vision
EFAP
Pre-Tax Savings Accounts
Profit Sharing
Career advancement opportunities

Job summary

Halperns' Steak & Seafood is seeking a Seafood Cutter for PM shifts in Fort Lauderdale to trim and portion seafood efficiently while upholding strict quality standards.

You will work with a team to prepare raw materials, inspect for defects, and ensure accurate weights and packaging according to customer specs. A strong emphasis on safety, cleanliness, and timely production is required.

Qualifications

  • High School or equivalent required; specialized training preferred.
  • Ability to operate production equipment safely and efficiently.
  • Proven ability to portion seafood accurately and minimize waste.
  • Strong attention to cleanliness and food safety standards (HACCP/SQF).
  • Good communication skills in English, able to follow instructions.

Responsibilities

  • Schedule production with supervisors and managers to meet targets.
  • Clean, trim, and debone products for processing.
  • Inspect for defects, bruises, or blemishes and separate by-products.
  • Weigh products and tag containers; ensure correct weights.
  • Follow QA procedures and maintain clean work area; comply with safety rules.

Skills

Production equipment
Portion seafood accurately
Cost reduction through trimming
Team player
English communication

Education

High School / Equivalent
Post High School / Specialized Training
Bachelor Degree (preferred)

Tools

Knife
Glove
Portion scale
Deboning tools

Job description

Halperns' Steak & Seafood is seeking a Seafood Cutter for PM shifts in Fort Lauderdale to trim and portion seafood efficiently while upholding strict quality standards.

You will work with a team to prepare raw materials, inspect for defects, and ensure accurate weights and packaging according to customer specs. A strong emphasis on safety, cleanliness, and timely production is required.

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