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The Press Club Grill in Portland, ME seeks a General Manager to lead daily restaurant operations, oversee staff, ensure food quality and safety, and manage inventory and budgeting. You will drive guest satisfaction, coordinate training, and handle administrative tasks such as payroll and reporting.
Ideal candidates bring 3–5+ years of GM experience in fast-paced venues, strong leadership, and excellent communication skills. This full-time role offers benefits and opportunities for growth.
The Press Club Grill in Portland, ME seeks a General Manager to lead daily restaurant operations, oversee staff, ensure food quality and safety, and manage inventory and budgeting. You will drive guest satisfaction, coordinate training, and handle administrative tasks such as payroll and reporting.
Ideal candidates bring 3–5+ years of GM experience in fast-paced venues, strong leadership, and excellent communication skills. This full-time role offers benefits and opportunities for growth.