Pizza Maker

Ontario Trillium Foundation

Madison (NJ)

On-site

USD 17,908 - 20,664

Full time

14 days+

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Benefits offered by this job

Paid training
Referral bonus program
Performance-based raises and advancement opportunities

Job summary

Ontario Trillium Foundation in Madison, NJ, seeks a reliable team member for a fast-paced food service role. Responsibilities include preparing food to standards, managing order flow, and providing excellent customer service. Ideal candidates should be comfortable working in a busy environment and able to lift light weights. Join a dynamic team environment where you will learn valuable operations skills and contribute to a positive customer experience.

Qualifications

  • Reliable and punctual.
  • Comfortable working in a busy environment.
  • Able to lift/carry weights up to 15 lbs.

Responsibilities

  • Make food to standard, accurately following specifications.
  • Run the order flow and support pickups.
  • Own a station and keep orders moving.
  • Deliver excellent customer service.
  • Maintain cleanliness and food safety throughout the shift.
  • Communicate effectively and support team members.

Job description

Benefits:
  • Paid training
  • Referral bonus program
  • Performance-based raises and advancement opportunities
  • Learn real operations skills (speed, accuracy, teamwork, customer service)

This role is the engine of the store. You’ll learn how a high-volume operation works, how orders flow, how to execute fast, and how to keep standards tight during the rush. You’ll rotate through stations, build real confidence under pressure, and develop the kind of consistency that translates to any job.

Responsibilities:
  • Make food to standard: build pizzas and menu items accurately, following portioning and quality specifications
  • Run the order flow: help keep the make-line moving and support carryout/curbside pickups
  • Own a station: stretch dough, top pizzas, work the oven, and keep orders moving from make-line to carryout
  • Deliver great customer service: friendly, patient, and helpful whether it’s on the phone, counter, or carryout customers
  • Keep it clean and safe: food safety, sanitizing, and maintaining a sharp store throughout the shift
  • Be a solid teammate: communicate, jump in where needed, and keep the shift running smooth
Job Requirements:
  • Reliable and on time
  • Comfortable working on your feet in a busy environment
  • Able to lift/carry up to ~15 lbs
  • Willing to learn and follow procedures
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