Pizza/Line Cook

O+O Hospitality Group; Webster Groves (MO); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Health benefits eligibility

Paid time off

Staff discounts

Team-focused environment

Job summary

O+O Hospitality Group in Webster Groves, MO, is seeking a Line/Pizza Cook to join our back-of-house team. You’ll craft pizzas, support kitchen operations, and contribute to a fast-paced, guest-focused dining experience.

The ideal candidate has experience in pizza making, a strong work ethic, and a commitment to clean, safe practices in a busy kitchen. We offer competitive hourly pay, PTO for full-time staff, health benefits eligibility, and staff discounts.

Qualifications

• Experience preparing and cooking pizzas to perfection in a high-volume kitchen.
• Ability to assist with other menu items as needed.
• Maintains clean, organized, and efficient workstation.
• Supports a fast-paced, collaborative kitchen team.
• Prioritizes sanitation and food-safety standards.

Responsibilities

• Prepare and cook pizzas to order with consistency and quality.
• Assist with other menu items as needed in a high-volume kitchen.
• Maintain safe, clean workstations and proper food storage.
• Collaborate with team to ensure timely service.

Skills

Pizza Craftsmanship

Culinary Skills

Commitment to Excellence

Team Collaboration

Food Safety Knowledge

Job description

Join Our Culinary Team!
At our renowned pizza and pasta restaurant, we’re not just crafting pizzas — we’re creating memorable dining experiences. We’re searching for a skilled and passionate Line/Pizza Cook to bring their energy, expertise, and hospitality to our back-of-house team.
What You’ll Bring to the Table:

• Pizza Craftsmanship: You have experience preparing and cooking pizzas to perfection, with attention to detail and consistency.
• Culinary Skills: You’re confident in a high-volume kitchen, able to assist with other menu items as needed.
• Commitment to Excellence: You take pride in maintaining a clean, organized, and efficient workstation.
• Team Collaboration: You thrive in a supportive, fast-paced kitchen environment, working seamlessly with others.
• Food Safety Knowledge: You prioritize sanitation and food safety standards in everything you do.

Additional Qualifications:

• Physical Stamina: Ability to stand for extended periods and navigate a busy kitchen environment.
• Strength and Mobility: Capable of lifting and carrying deliveries or heavy items (up to 50 lbs) as needed.
• Attention to Safety: Awareness of physical and operational hazards in the kitchen to ensure a safe working environment.
• Adaptability: Comfortable handling the demands of a high-pressure, fast-paced kitchen environment.

What We Bring to the Table:

• A Culture of Quality: Our team is dedicated to delivering exceptional dishes and experiences.
• Growth Opportunities: We invest in our team and encourage culinary growth and development.
• Community Connection: Be part of a restaurant that values relationships with guests, staff, and the local community.

Why You’ll Love It Here:

• Competitive hourly pay based on skill and experience.
• Paid time off and health benefit eligibility for full-time employees.
• A supportive and team-oriented kitchen environment.
• Discounts on our delicious menu offerings.
• A chance to contribute to a well-respected establishment known for its quality and hospitality.

Ready to Join Us? If you’re passionate about food, teamwork, and making a difference in a high-quality kitchen, we’d love to meet you. Help us create the perfect dining experience, one dish at a time.