Pizza Kitchen Master – Fast-Paced Dough & Prep Roles

Chuck E Cheese; Herndon (VA); On-site; USD 19,000 - 20,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance

Disability

401(k)

Work Today, Get Paid Tomorrow

Job summary

Chuck E. Cheese in the United States is hiring Kitchen workers and Dough Masters to prepare orders, dough, and food in a no-fry kitchen. This role supports pizza, salads, and wings, with a focus on safe, efficient food preparation.

We are a Work Today, Get Paid Tomorrow employer. Candidates should be reliable, punctual, and able to work rotating shifts in a fast-paced kitchen environment.

Qualifications

• Be at least 18 years of age, or 16+ if state allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints per local health and safety requirements.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• Ability to handle job stress and interact effectively with guests and co-workers.

Skills

Reliable

Punctual

Team oriented

Follow recipes

Food prep

Job description

Chuck E. Cheese in the United States is hiring Kitchen workers and Dough Masters to prepare orders, dough, and food in a no-fry kitchen. This role supports pizza, salads, and wings, with a focus on safe, efficient food preparation.

We are a Work Today, Get Paid Tomorrow employer. Candidates should be reliable, punctual, and able to work rotating shifts in a fast-paced kitchen environment.