Pizza Kitchen Master: Dough & Prep Pro

Chuck E Cheese; Everett (MA); On-site; USD 21,000 - 22,000; Part time

Job summary

Chuck E. Cheese in the United States is seeking kitchen workers and Dough Masters to prepare orders and assist with dough and food prep. This is a no-fry kitchen, with easy prep for pizza, salads, and wings. The role supports a fast-paced kitchen and teamwork is essential.

We offer a Work Today, Get Paid Tomorrow program and opportunities to grow. You must be 18+ (or 16+ where allowed) and able to lift up to 50 pounds, stand for long periods, and work in a busy, noisy environment.

Qualifications

• Be at least 18 years of age, or 16+ if you are in a state that allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints (if applicable) and kitchen aprons per local health and safety requirements.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.

Skills

18+ years/16+ allowed states

various shifts

fast-paced environment

reliable and punctual

follow recipes

clean and organized

receive deliveries

wear hair restraints

Tools

Kitchen equipment

Job description

Chuck E. Cheese in the United States is seeking kitchen workers and Dough Masters to prepare orders and assist with dough and food prep. This is a no-fry kitchen, with easy prep for pizza, salads, and wings. The role supports a fast-paced kitchen and teamwork is essential.

We offer a Work Today, Get Paid Tomorrow program and opportunities to grow. You must be 18+ (or 16+ where allowed) and able to lift up to 50 pounds, stand for long periods, and work in a busy, noisy environment.