Pitmaster & Meat Cutter — Smoked-Meat Expert

Jimnnicks; Homewood (AL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Discounted meals

Advancement opportunities

Medical, dental, vision insurance

401K plan

Job summary

Jim N Nicks Bar-B-Q is seeking a Pitmaster/Meat Cutter in Homewood, AL to join our team and oversee pit operations for premium smoked meats. The role emphasizes quality control, adherence to safety standards, and operational efficiency in a fast-paced environment.

The ideal candidate brings hands-on experience with smokers, passion for barbecue, teamwork, and a strong eye for detail to uphold our brand excellence.

Qualifications

• Experience as Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is required.
• Ability to operate smokers and monitor pork, beef, and other meats.
• Commitment to food safety, sanitation, and waste control.

Responsibilities

• Execute pit and meat operations and ensure high quality smoked products.
• Monitor food quality and follow brand standards.
• Maintain inventory, rotate stock, and manage waste in pit/meat area.

Skills

Pitmaster expertise

Team leadership

Food safety

Cooking at scale

Quality control

Tools

Smoker operation

Meat cutting tools

Sanitation equipment

Job description

Jim N Nicks Bar-B-Q is seeking a Pitmaster/Meat Cutter in Homewood, AL to join our team and oversee pit operations for premium smoked meats. The role emphasizes quality control, adherence to safety standards, and operational efficiency in a fast-paced environment.

The ideal candidate brings hands-on experience with smokers, passion for barbecue, teamwork, and a strong eye for detail to uphold our brand excellence.