Perishables Operations Leader

Stop & Shop

Aberdeen Township (NJ)

On-site

USD 70,000 - 90,000

Full time

14 days+
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Benefits offered by this job

Comprehensive benefits
Associate discounts
Career development opportunities

Job summary

Stop & Shop is seeking a highly motivated Perishable Manager to supervise Meat, Seafood, Deli, Florist, Produce, and Bake Shop departments in Aberdeen, NJ. You will drive sales, maintain sanitation, and lead training initiatives to develop a high-performing team.

The role requires 1–3 years of supervisory experience in retail grocery, a Bachelor’s degree (preferred), and a passion for exceptional customer service and operational efficiency.

Qualifications

  • 1-3 years of supervisory or leadership experience in retail grocery or related field.
  • Bachelor's degree in Business Administration, Retail Management, or related field preferred.
  • Strong communication and interpersonal skills, with a track record of developing teams.
  • Ability to influence across functions and manage multiple priorities.
  • Commitment to superior customer service and operational excellence.

Responsibilities

  • Oversee daily operations of Meat, Seafood, Deli, Florist, Produce, and Bake Shop departments.
  • Ensure departments meet or exceed sales and profit targets.
  • Maintain sanitation and safety standards, complying with regulations.
  • Direct training and development of perishable department team members.
  • Foster diversity, inclusion, and a positive work environment.

Skills

Supervisory experience
People leadership
Customer service
Communication

Education

Bachelor's degree in Business Administration, Retail Management, or related field

Job description

Stop & Shop is seeking a highly motivated Perishable Manager to supervise Meat, Seafood, Deli, Florist, Produce, and Bake Shop departments in Aberdeen, NJ. You will drive sales, maintain sanitation, and lead training initiatives to develop a high-performing team.

The role requires 1–3 years of supervisory experience in retail grocery, a Bachelor’s degree (preferred), and a passion for exceptional customer service and operational efficiency.

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