Perishable Dept Manager: Produce, Meat & Dairy

Dollar General; Pascagoula (MS); On-site; USD 28,000 - 40,000; Full time

Job summary

Dollar General is seeking a Perishable Department Lead to manage produce, fresh meat, dairy, bakery, and related sections while supporting inventory control, merchandising, and customer service. This role reports to the Store Manager and emphasizes safe, compliant operations and asset protection.

Responsibilities include training associates, maintaining stock levels, coordinating with store staff, and ensuring freshness and pricing standards across perishable categories to drive sales and

Qualifications

• Ability to read and follow plan-o-gram and merchandising guidance.
• Knowledge of cash handling procedures and cashier accountability.
• Experience in retail environment and supervisory roles preferred.

Responsibilities

• Manage the Perishable Departments including produce, fresh meat, dairy, and bakery.
• Assist Store Manager with inventory management and merchandising presentation.
• Train associates on freshness, pricing standards, and safe handling of food.
• Record perishable markdowns and analyze causes to prevent recurrence.
• Maintain correct stock levels and assist customers efficiently.

Skills

Inventory management

Cash handling

Customer service

Merchandising

Staff training

Safety compliance

Education

High school diploma

Tools

Plan-o-gram

Cash register

Job description

Dollar General is seeking a Perishable Department Lead to manage produce, fresh meat, dairy, bakery, and related sections while supporting inventory control, merchandising, and customer service. This role reports to the Store Manager and emphasizes safe, compliant operations and asset protection.

Responsibilities include training associates, maintaining stock levels, coordinating with store staff, and ensuring freshness and pricing standards across perishable categories to drive sales and