Perishable Department Lead — Produce, Meat & Dairy

Dollar General; Greensburg (KY); On-site; USD 42,000 - 56,000; Full time

Job summary

Dollar General is seeking a Perishable Manager to oversee the Produce, Fresh Meat, Dairy, Frozen Foods, Bakery, and related perishable areas. You will manage inventory, merchandising, and customer service while ensuring safety and compliance with food handling regulations.

Ideal candidates have 2–3 years of retail experience and proven ability to train staff, manage stock levels, and maintain quality presentation across perishable categories.

Qualifications

• Ability to perform mathematical calculations including percentages.
• Knowledge of cash handling procedures and deposit control.
• Ability to perform cash register functions.
• Knowledge of safety policies and practices.
• Effective interpersonal and written communication skills.

Responsibilities

• Maintain perishable stock levels based on store volume using current ads and planners.
• Assist in training associates in proper presentation, freshness, and pricing standards.
• Ensure compliance with sanitation standards and food handling rules.
• Assist in staff scheduling and coverage to meet store needs.
• Record inventory levels and perishable markdowns; analyze causes and take corrective action.

Skills

Inventory management

Customer service

Food safety knowledge

Staff training

Cash handling basics

Plan-o-gram reading

Education

High school diploma or equivalent

Retail experience (2-3 years)

Job description

Dollar General is seeking a Perishable Manager to oversee the Produce, Fresh Meat, Dairy, Frozen Foods, Bakery, and related perishable areas. You will manage inventory, merchandising, and customer service while ensuring safety and compliance with food handling regulations.

Ideal candidates have 2–3 years of retail experience and proven ability to train staff, manage stock levels, and maintain quality presentation across perishable categories.