Perishable Department Lead - Fresh, Safe & Profitable

Dollar General; Orange (TX); On-site; USD 42,000 - 54,000; Full time

Job summary

Dollar General seeks a Perishable Department Lead to manage produce, meat, dairy, and bakery areas, ensuring stock levels and appealing presentation. You will support the Store Manager in safety, cash handling, and staff training, while delivering friendly, efficient service to customers in a fast-paced store environment.

The role emphasizes inventory accuracy, adherence to food-handling rules, and collaboration with the Store Manager to maintain profitable merchandising and regulatory

Qualifications

• High school diploma or equivalent strongly preferred.
• Retail experience and supervisory exposure preferred.
• Certifications in food handling as applicable.
• Ability to follow policies, procedures and safety rules.

Responsibilities

• Assist Store Manager with cash accountability and security practices.
• Maintain correct perishable stock levels and use planning tools.
• Train associates in perishable presentation, freshness, and pricing.
• Ensure compliance with food handling rules and regulations.
• Deliver strong customer service and maintain safe store conditions.

Skills

Cash handling

Stock management

Merchandising

Communication

Safety compliance

Education

High school diploma or equivalent

Job description

Dollar General seeks a Perishable Department Lead to manage produce, meat, dairy, and bakery areas, ensuring stock levels and appealing presentation. You will support the Store Manager in safety, cash handling, and staff training, while delivering friendly, efficient service to customers in a fast-paced store environment.

The role emphasizes inventory accuracy, adherence to food-handling rules, and collaboration with the Store Manager to maintain profitable merchandising and regulatory