People-First Hospitality GM: Lead, Grow & Impact

Shake Shack

Saint Paul (MN)

On-site

USD 57,000 - 73,000

Full time

12 days ago

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Benefits offered by this job

Weekly pay
Meal discounts
Corporate discounts
Health insurance
Life & Disability insurance
401k matching
Paid time off
Parental leave
Employee assistance
Commuter benefits
Flexible spending accounts
Development opportunities
Eligibility criteria

Job summary

Shake Shack is seeking a seasoned General Manager in Saint Paul, MN to lead restaurant operations, drive profitability, and coach a high‑performing team. You will ensure quality standards, safety compliance, and exceptional guest experiences while fostering growth and local community engagement.

With strong leadership and financial acumen, you will manage budgeting, scheduling, and payroll, while promoting Shake Shack’s culture of hospitality and continuous development.

Qualifications

  • Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment.
  • Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
  • Ability to learn and train others on all aspects of the Shack operations.
  • Demonstrated ability to champion hospitality and motivate team members.
  • Strong leadership skills with a focus on coaching and achieving excellence.
  • Knowledgeable in all financial aspects of business operations.
  • Minimum 3 years of P&L responsibilities.
  • Food handler certification, preferred.
  • Willingness to work flexible hours.

Responsibilities

  • Lead, coach and develop team members.
  • Manage inventory, quality, and safety protocols.
  • Meet and exceed financial and profitability goals by managing budget.
  • Maintain top‑notch standards of excellence and hospitality.
  • Drive sales and profits while developing people.
  • Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance.
  • Manage payroll and scheduling.
  • Promote the brand in the local community through word‑of‑mouth and restaurant events.

Skills

Restaurant GM
Leadership
Staff coaching
Operations knowledge
Financial acumen

Job description

Shake Shack is seeking a seasoned General Manager in Saint Paul, MN to lead restaurant operations, drive profitability, and coach a high‑performing team. You will ensure quality standards, safety compliance, and exceptional guest experiences while fostering growth and local community engagement.

With strong leadership and financial acumen, you will manage budgeting, scheduling, and payroll, while promoting Shake Shack’s culture of hospitality and continuous development.

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