Patient Meal Service Host — Growth & Benefits

UPMC; Pittsburgh (Allegheny County); On-site; USD 17,000 - 21,000; Full time

Job summary

UPMC Presbyterian is hiring for Food Service Hosts to support patient services. Positions include full time, flex full time, part time, and casual roles requiring availability to work holidays and weekends 5:00am–8:30pm.

Employees must meet COVID vaccination requirements and follow infection control and food safety standards (HACCP) while delivering meals and services to patients and guests.

Qualifications

• High School Diploma or GED (or 1 year of related experience).
• Availability to work holidays, weekends, and varied shifts (5:00am–8:30pm).
• Compliance with vaccination requirements (COVID-19).

Responsibilities

• Adheres to department procedures for operation of all food service equipment.
• Follows hand hygiene and infection control procedures.
• Assembles and serves meals according to diet orders, menus and patient requirements.
• Secures necessary food and service equipment and utensils for the area.
• Inventories and stocks bulk supplies.
• Maintains food safety and HACCP standards during service.
• Serves patient meals with correct patient identification using established scripts.
• Performs sanitation for assigned work area per procedures and health guidelines.

Skills

Food service

Infection control

Customer service

HACCP

Education

High School Diploma/GED

Job description

UPMC Presbyterian is hiring for Food Service Hosts to support patient services. Positions include full time, flex full time, part time, and casual roles requiring availability to work holidays and weekends 5:00am–8:30pm.

Employees must meet COVID vaccination requirements and follow infection control and food safety standards (HACCP) while delivering meals and services to patients and guests.