Pastry Prep Cook - Fast-Paced Bakery & Plated Desserts

Daisies; Chicago (IL); On-site; USD 30,000 - 40,000; Full time

Job summary

Daisies in Chicago, IL is seeking a Pastry Prep Cook to work with high-quality ingredients and produce desserts for a high-volume restaurant. Responsibilities include mixing, shaping breads, and preparing various pastries.

The ideal candidate should display creativity, attention to detail, and a desire for long-term employment. A strong work ethic and teamwork skills are essential, along with reliable transportation.

Qualifications

• Desire to learn and be challenged creatively.
• Strong attention to detail and a positive attitude.
• Excellent attendance and punctuality.
• Desire for long-term employment.

Responsibilities

• Work with high-quality ingredients and local farms.
• Mix and shape bread, make cookies, cakes and pastries.
• Production for upscale restaurant plated desserts.
• Prepare restaurant line items.
• Thrive in a fast-paced environment.

Skills

Attention to detail

Positive attitude

Creativity

Ability to follow recipes

Multitasking

Job description

Daisies in Chicago, IL is seeking a Pastry Prep Cook to work with high-quality ingredients and produce desserts for a high-volume restaurant. Responsibilities include mixing, shaping breads, and preparing various pastries.

The ideal candidate should display creativity, attention to detail, and a desire for long-term employment. A strong work ethic and teamwork skills are essential, along with reliable transportation.