Pastry Cook - Creative Desserts for Fast-Paced Kitchen

Rivers Casino Des Plaines

Des Plaines (IL)

On-site

USD 33,000 - 42,000

Full time

4 days ago
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Job summary

Rivers Casino Des Plaines in Des Plaines, IL is seeking a Pastry Cook to prepare and bake pastries, desserts, and baked goods according to established recipes and presentation standards.

Daily tasks include measuring and mixing ingredients, operating bakery equipment, decorating and plating pastries, and ensuring consistent quality and taste while maintaining a clean kitchen and strict food safety practices.

Qualifications

  • Strong foundation in bakery operations with professional bakery experience.
  • Demonstrated creativity in designing, decorating, and presenting pastries.
  • Commitment to strict hygiene and food safety practices.
  • Practical cooking skills and ability to follow recipes.
  • Experience in pastry, bakery, or restaurant kitchens preferred.
  • Ability to stand for extended periods and work various shifts.
  • Strong attention to detail and time management.

Responsibilities

  • Prepare and bake pastries, desserts, and baked goods per recipes and presentation standards.
  • Measure and mix ingredients and operate bakery equipment.
  • Decorate and plate pastries to presentation standards.
  • Maintain high levels of cleanliness and food safety in the bakery.
  • Assist with inventory, storage, and rotation of ingredients.
  • Collaborate with culinary team for events, menu changes, and seasonal offerings.

Skills

Bakery operations
Pastry design
Hygiene & food safety
Following recipes
Fast-paced kitchen
Teamwork
Attention to detail

Education

Culinary or baking certification

Job description

Rivers Casino Des Plaines in Des Plaines, IL is seeking a Pastry Cook to prepare and bake pastries, desserts, and baked goods according to established recipes and presentation standards.

Daily tasks include measuring and mixing ingredients, operating bakery equipment, decorating and plating pastries, and ensuring consistent quality and taste while maintaining a clean kitchen and strict food safety practices.

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