Pastry Lead for Luxury Resort & Events

Auberge Resorts LLC; Napa (CA); On-site; USD 30,000 - 42,000; Full time

Job summary

Stanly Ranch, Auberge Collection in Napa is seeking a pastry cook to join our resort kitchen team. You will oversee mise en place, train new staff, and develop seasonal pastry items in a fast-paced environment.

Starting pay is $26.00 per hour, with decisions based on experience and education. The role requires maintaining sanitation standards and collaborating with other kitchen stations.

Qualifications

• 1+ year pastry experience and understanding of savory kitchen areas.

Responsibilities

• Thrive in a fast-paced, high-volume pastry kitchen.

Skills

Pastry experience 1+ years

Savory kitchen understanding

Train new team members

Education

Food Handler's Card

Job description

Stanly Ranch, Auberge Collection in Napa is seeking a pastry cook to join our resort kitchen team. You will oversee mise en place, train new staff, and develop seasonal pastry items in a fast-paced environment.

Starting pay is $26.00 per hour, with decisions based on experience and education. The role requires maintaining sanitation standards and collaborating with other kitchen stations.