Pastry Cook III - Luxury Resort Banquet Specialist

Pyramid Global Hospitality; Phoenix (AZ); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Go Hilton travel benefits

Pyramid travel benefits

Job summary

Pyramid Global Hospitality is seeking a Pastry Cook III for the Arizona Biltmore property in Phoenix. The role focuses on producing baked goods for outlets, assisting with banquets and brunches, and maintaining inventory to meet quality standards.

Ideal candidates have at least 1 year of pastry experience in a busy kitchen, with hotel or luxury dining exposure and a valid food handler card. Apply to join a renowned resort team and enjoy Pyramid travel benefits.

Qualifications

• Pastry experience in a professional kitchen, preferred in high-volume settings.
• Hotel/resort background and upscale dining experience are desired.
• Bachelor or formal culinary training is advantageous.

Responsibilities

• Produce baked goods for outlets and assist with banquet production.
• Maintain production pars and ensure timely readiness meeting quality standards.
• Date, label, and store items; clean equipment after use; follow safety rules.

Skills

Pastry experience

Hotel / resort experience

Upscale / luxury dining experience

Education

High School Diploma or equivalent

Apprenticeship or accredited Culinary School

Tools

Maricopa County Food Handler Card

ServeSafe Food Handler Certification

Job description

Pyramid Global Hospitality is seeking a Pastry Cook III for the Arizona Biltmore property in Phoenix. The role focuses on producing baked goods for outlets, assisting with banquets and brunches, and maintaining inventory to meet quality standards.

Ideal candidates have at least 1 year of pastry experience in a busy kitchen, with hotel or luxury dining exposure and a valid food handler card. Apply to join a renowned resort team and enjoy Pyramid travel benefits.