Pastry Chef de Partie | Chocolates & Guest Events Prep

FAIRMONT; Paso Robles (CA); On-site; USD 63,039,000 - 68,770,000; Full time

Benefits offered by this job

Thriving Wellness Community

Career Advancement Opportunities

Learning & Development

Mentorship Program

Community Involvement

Job summary

JUSTIN Vineyards & Winery in Paso Robles, CA seeks a pastry-focused team member to support the pastry chef and assist with breads, desserts, and savory components for events and daily service. You will supervise and train junior staff, maintain high cleanliness standards, and ensure quality during service while collaborating with teammates in a hospitality-forward setting at the winery.

Excellent problem-solving skills and a passion for perfection will help you thrive in this on-site role, with

Qualifications

• 3+ years pastry experience in a restaurant hotel (Michelin experience a plus but not required)
• Culinary School a plus (not required)
• Food Handlers Certificate
• Highly passionate about culinary and pursuit of perfection
• Ability to multitask
• Ability to work clean and efficiently
• Effective problem solving skills / Solution oriented
• Strong organizational skills

Responsibilities

• Paints, shells, fills and caps chocolates; assists pastry chef with breads and desserts
• Assists with savory dish components
• Mentors lower level staff on proper dish preparation
• Performs quality controls on all kitchen components
• Solves issues professionally and promptly
• Interacts with guests during events or classes in a courteous manner

Skills

Pastry experience

Multitasking

Problem solving

Organizational skills

Attention to detail

Education

Culinary School

Food Handlers Certificate

Job description

JUSTIN Vineyards & Winery in Paso Robles, CA seeks a pastry-focused team member to support the pastry chef and assist with breads, desserts, and savory components for events and daily service. You will supervise and train junior staff, maintain high cleanliness standards, and ensure quality during service while collaborating with teammates in a hospitality-forward setting at the winery.

Excellent problem-solving skills and a passion for perfection will help you thrive in this on-site role, with