Part-Time Line Cook — Culinary Stations

Four Winds Casinos; South Bend (IN); On-site; USD 17,000 - 30,000; Part time

Job summary

Four Winds Casinos in South Bend, IN, is seeking a part-time Cook to manage multiple culinary stations and ensure efficient line and kitchen operations during a scheduled shift. You will follow recipes, maintain sanitation, and assist guests in a fast-paced casino environment.

The position requires a high school diploma or GED, 1–2 years in a similar role, ServSafe certification (or ability to obtain), and a Level 4 Gaming License. On-site work with a dynamic team is expected.

Qualifications

• High school diploma or GED preferred; 1–2 years in a similar position.
• ServSafe certification or ability to become certified required.
• Level 4 Gaming License required.

Responsibilities

• Prepares, seasons, finishes, and garnishes all food per recipes.
• Maintains refrigeration and dry storage areas and proper rotation.
• Keeps stations clean and food properly covered at end of shift.
• Follows recipes, specs, and control procedures.
• Maintains a clean and sanitary area in compliance with health regulations.
• Assists with guest requests.
• Runs a station or multiple stations.

Skills

Strong organizational skills

ServSafe certification

Education

High school diploma or GED

Job description

Four Winds Casinos in South Bend, IN, is seeking a part-time Cook to manage multiple culinary stations and ensure efficient line and kitchen operations during a scheduled shift. You will follow recipes, maintain sanitation, and assist guests in a fast-paced casino environment.

The position requires a high school diploma or GED, 1–2 years in a similar role, ServSafe certification (or ability to obtain), and a Level 4 Gaming License. On-site work with a dynamic team is expected.