Part-Time Line Cook

Sandy Family Restaurant; Sandy (OR); On-site; USD 28,000 - 32,000; Part time

Job summary

Sandy Family Restaurant in Sandy, Oregon, is seeking a part-time Line Cook to join our morning kitchen team. The role supports breakfast service with prep, cooking, and plating, starting early and ending with a strong finish to each shift.

You'll craft classics like poached eggs and pancakes, manage inventory, keep a clean workstation, and balance fast-paced orders while collaborating with teammates or working independently to delight customers.

Qualifications

• 5+ years of experience as a line cook.
• Food handler's permit.
• Ability to cook breakfast foods.
• Thrive in a fast-paced environment and multitask efficiently.
• Great collaborative skills but also the ability to work alone.
• Ability to multi-task and have a positive attitude.

Responsibilities

• Begin mornings as part-time Line Cook, preparing fresh ingredients and setting up your station.
• Craft classics with finesse, from poached eggs to pancakes, tailored to customer preferences.
• Manage inventory, keep a spotless workspace and juggle multiple orders with precision.
• Work solo or with the team, bringing energy and passion to every dish.

Skills

Breakfast cooking

Multitasking

Teamwork

Fast-paced environment

Food safety

Job description

Sandy Family Restaurant is on the hunt for a part-time Line Cook who's ready to transform mornings into something special. With pay ranging from $20 - $23 per hour and the opportunity to work in a supportive, team-oriented environment, you'll also enjoy a set schedule that respects your work-life balance.

THE TYPE OF LINE COOK WE'RE LOOKING FOR

• 5+ years of experience as a line cook
• Food handler's permit
• Ability to skillfully cook breakfast foods
• Ability to thrive in a fast-paced environment and multitask efficiently
• Great collaborative skills but also the ability to work alone
• Ability to multi-task and have a positive attitude

WHAT IT'S LIKE TO BE OUR PART TIME LINE COOK

This position is scheduled to work Wednesday through Sunday, 5pm-close, with weekends and holidays required as part of the regular work expectations.

As a part-time Line Cook, you'll be the heartbeat of our morning kitchen, ensuring every plate delights our customers. Your day will start early, preparing fresh ingredients and setting up your station for success. You'll craft classics with finesse, from flawlessly poached eggs to golden pancakes, tailoring each dish to perfection based on customer preferences. Managing inventory, maintaining a spotless workspace, and juggling multiple orders with precision will be part of your daily rhythm. Whether you're flying solo or working with the team, you'll bring energy and passion to every dish, creating the unforgettable culinary experience!

ABOUT US

At Sandy Family Restaurant, we're not just about serving delicious meals – we're about building a family. As the premier dining destination in Sandy, Oregon, we pride ourselves on offering delicious dishes from breakfast to dessert. Our restaurant is not only a culinary gem but also a fantastic place to work. We prioritize creating a warm and welcoming atmosphere where our team members feel valued and appreciated. Come be a part of the fun, where every day is filled with great food, friendly faces, and opportunities to grow. Join us!