Part-Time Hospitality Instructor (Culinary Certs)

Columbus State Community College; United States; On-site; USD 63,508 - 90,451; Part time

Job summary

Columbus State Community College is seeking an Adjunct – Hospitality to provide quality instruction and foster a positive learning environment. The role emphasizes teaching, evaluating students, and engaging in curriculum oversight to support student success.

The ideal candidate must have a High School Diploma or GED, three years of industry experience, and American Culinary Federation Certification. This part-time role offers an hourly rate of $55.88 per contact hour with a maximum of 12 contact hours per week.

Qualifications

• Three (3) years industry experience required.
• Must possess a State Motor Vehicle Operator's License or demonstrated ability to access work sites.

Responsibilities

• Provide quality instruction and maintain a positive learning environment.
• Design appropriate learning activities and engage in meetings for professional development.
• Monitor teaching effectiveness and maintain accurate records.

Education

High School Diploma or GED

American Culinary Federation Certification (CCE, CEC, CWPC, or CEPC)

Job description

Columbus State Community College is seeking an Adjunct – Hospitality to provide quality instruction and foster a positive learning environment. The role emphasizes teaching, evaluating students, and engaging in curriculum oversight to support student success.

The ideal candidate must have a High School Diploma or GED, three years of industry experience, and American Culinary Federation Certification. This part-time role offers an hourly rate of $55.88 per contact hour with a maximum of 12 contact hours per week.