Part-Time Event Kitchen Cook

ASM Global; Grand Rapids (MI); On-site; USD 17,000 - 25,000; Full time

Job summary

Legends Global in Grand Rapids, Michigan, is seeking a dedicated Cook to join the Culinary team. You will prepare, portion, and plate dishes while maintaining quality and safety standards in a fast-paced environment.

Ideal candidates have culinary experience, can stand for long periods, and work well in a team. A high school education is preferred, with 2+ years in back-of-house roles considered a plus.

Qualifications

• Able to read and interpret recipes and food abbreviations.
• Pleasant, friendly demeanor focused on guest service.
• Able to communicate effectively in a fast-paced kitchen.

Responsibilities

• Prepares, measures, and portions all food items promptly.
• Adheres to quality standards, policies and procedures.
• Operates kitchen equipment safely and correctly.
• Maintains proper food temperatures and freshness.
• Packages products to specifications.
• Performs opening/closing tasks and side work as directed.
• Keeps workstation clean, organized, and stocked.
• Follows health codes and sanitation regulations.
• Works on waste control and records waste as required.
• Performs other duties as assigned.

Skills

Recipe reading

Customer service

Teamwork

Attention to detail

Basic math

Education

High school diploma desired

Culinary program enrollment helpful

2+ years back-of-house experience

Job description

Legends Global in Grand Rapids, Michigan, is seeking a dedicated Cook to join the Culinary team. You will prepare, portion, and plate dishes while maintaining quality and safety standards in a fast-paced environment.

Ideal candidates have culinary experience, can stand for long periods, and work well in a team. A high school education is preferred, with 2+ years in back-of-house roles considered a plus.